CAREERS
As soon as you step through our doors you know you’re part of something special. Work in a haven of comfort and cool that believes impeccably crafted food is always in style. That is the foundation on which our menu is built. And when you join The Arrogant Butcher team, you are not only embarking on an exciting new restaurant career, you’re becoming part of a family that will encourage you to build confidence in your craft and raise the bar!
APPLY TODAY
If you're looking for a place that gives you flexible schedules, available overtime, and working amongst friends, then we have the job for you. Apply today and start THIS WEEK!
WHAT'S IN IT FOR YOU?
Whether you are seeking full-time employment, a part-time job, or aiming to advance your career, we offer all employees a wide range of benefits and perks.
Flexible Scheduling
Dining Discounts
Next Day Pay
Career Growth
High School Diploma & Associate's Degree Programs
Education Reimbursement
Medical, Dental, & Vision Insurance
Referral Bonuses
One Year Anniversary Dinner
Health & Wellness Programs
Pet Insurance
Thanksgiving & Christmas Off
Community Outreach
Discount Program
OPPORTUNITIES
Good people go far at The Arrogant Butcher. If you work hard, stay passionate and think positive, we’ll transport you to a thriving career. We go above and beyond to provide our team members opportunities to grow — that's what it means to be part of The Arrogant Butcher family.
PART OF THE FOX RESTAURANT FAMILY
The Arrogant Butcher is part of the Fox Restaurants Concepts family, an ever-evolving and growing line of innovative brands. Since 1998, we’ve been building a creative culinary community unlike any other, one that puts our people and our guests at the heart of all we do. That philosophy connects all of the Fox Restaurant Concepts brands, and the amazing team members who embrace it find success all across the organization.
LEARN MOREREADY TO JOIN OUR TEAM?
We’re always looking for awesome people to join us at The Arrogant Butcher. Our Front of House roles include: Bartender, Host, Server, and Back Server. Our Kitchen roles include: Line Cook, Prep Cook, Pasty Chef and Dishwasher. Management roles include Sous Chef, Restaurant Manager and General Manager. For current openings, please click View Openings to apply. Our staffing needs are constantly changing, so we are always happy to have awesome candidates in our inbox. We will contact you if it’s meant to be!
VIEW OPENINGS